SHCTC Hosts the Annual Occupational Advisory Committee Dinner

Seneca Highlands Career and Technical Center hosted the annual Occupational Advisory Committee dinner on October 23, 2025.

Culinary students at the SHCTC were involved in every aspect of planning and delivering the dinner under the direction of their instructor, Chef Paul Farmelo. This gives the students community service experience as well.

SHCTC would like to thank all of our community members from the industries for your support of the amazing things that are going on here at the CTC.

Chef Paul Farmelo talking with a dinner participant
Annual Occupational Advisory Committee dinner participants sitting at a long table
Ice sculpture of a pumpkin
Two culinary students in the kitchen
Chef and culinary student posing for a picture

Group of culinary students working in the kitchen
Happy culinary student wearing a blue cap
Culinary students preparing the dining room for guests
Guests arriving to the annual Occupational Advisory Committee dinner
Dinner guests sitting at a table
Dining room filled with dinner guests for the annual Occupational Advisory Committee dinner
Dining room full of dinner guests
Group of dinner guests engaged in a conversation at a table
Group of dinner guests at a table
Four culinary students standing in the dining room
Group of culinary students in front of dinner guests
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